Read the article “The Debonair Restaurateur Who Inspired the First Chinese-American Cookbook” here. CAMOC Collections Chair Andrea Stamm is quoted.
Read the article “The Debonair Restaurateur Who Inspired the First Chinese-American Cookbook” here. CAMOC Collections Chair Andrea Stamm is quoted.
Starting in May the Museum will be open for an additional hour on Saturdays and Sundays from 10-5pm, Wednesdays and Fridays will remain at regular hours from 9:30-2pm.
We are looking for a dedicated, reliable, and energetic individual to join our Exhibition team as Curator of Exhibitions! More info click HERE.